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Menu
Starter
Fish
Salmon and tiger prawn filo tart with zesty tomato salsa.
Vegetarian
Warm goats cheese and caramelised walnut salad tossed with balsamic vinegar.
Main
Fish
Monk fish curry with rice and flat bread.
Vegetarian
Roasted butternut squash risotto with char grilled asparagus.
Children's option
Pizza - margarita or Pepperoni
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